Las Animas Grill
Farm to Table Family Restaurant
BREAKFAST
1/ $8.88 2/ $17.76 Senior Early Bird: 2 eggs served your way, bacon or sausage, home fries and toast.
$9 2 Egg Breakfast: 2 eggs your way, side of home fries and toast
$11 Denver Scramble: 2 eggs scrambled, green chiles, red peppers, caramelized onions, side of home fries and toast.
$15 A.M. Burger: 5oz patty topped with bacon or sausage, scrambled eggs and syrup on an english muffin, side of home fries.
$11 Breakfast sandwich: Scrambled eggs, cheddar cheese, bacon, sausage, or ham on an english muffin, side of home fries.
$11 Breakfast Quesadilla: Eggs, bacon or sausage, in a tortilla with a side of green chile.
$9 French Toast: Sourdough bread dusted in cinnamon toast crunch and powdered sugar.
$18/$22 Steak and Eggs: 8oz or 10oz ribeye served with 2 eggs your way and home fries.
$12 Smothered Burrito: Tortilla filled with scrambled eggs, cheddar, choice of bacon or sausage, home fries, smothered in red or green chile.
$16 Hungry Man Burrito: Tortilla filled with eggs, ham, bacon, sausage, jalapeños and home fries
$9 3 Pancakes
SALADS:
$7.50/$13 House Salad: Romaine topped with tomatoes, onion, carrots, cucumbers, and croutons.
$7.50/$13 BBQ Chicken Salad: Romaine topped with avocado, BBQ chicken, black bean salsa, and haystacks onion.
$8.50/$15 Caesar Salad: Romaine topped with caesar dressing and parmesan cheese and croutons.
LUNCH
Appetizers
$8 Elotes: Corn tossed in jalapeños, cojita cheese, and mayonnaise.
$1.50ea. Chicken wings: Chicken wings tossed in your choice of BBQ, Honey Mustard, Buffalo, or Carolina Reaper sauce.
$9 Truffle Fries: Fries tossed in truffle oil and parmesan cheese.
$10.50 Chile Fries: Fries smothered in red or green chile topped with lettuce, tomato and onion.
$12 Calamari: Breaded and fried calamari with a said of marinara sauce.
$12 Poor Mans Pork Belly: Fried ham tossed in honey and balsamic.
Burger and Sandwiches :
$13 Classic Ham and Cheese: Ham and American cheese grilled on sour dough bread.
$13 CBA: Grilled chicken topped with avocado, lettuce, bacon, tomato, and ranch
$13 Cod Sandwich: Cod fillet, topped with American cheese, coleslaw dressing, lettuce, tomato, and onion on a brioche bun.
$15 Tavern Bistro Burger: 5oz patty topped with bacon, garlic aioli, caramelized onion, lettuce, and tomato on a brioche bun.
$15 Southwestern Burger: 5oz patty topped with red peppers, green chiles, and sriracha mayo.
$15 Bearcat Burger: 5oz patty topped with swiss cheese, mushrooms, green chiles and bacon on a brioche bun.
$15 Trinidad Chile Burger: 5oz patty open faced, topped with fries, cheddar cheese, and green or red chille
$15 Miner Burger: 5oz patty topped with cheddar cheese, BBQ sauce, haystack onions, and bacon on a brioche bun.
DINNER
$14 BYO MAC N CHEESE: Served in cheddar cream sauce with your choice of toppings.
Bacon $2
Chicken $4
Spinach, Tomatoes, Red Peppers or Green Chiles $ .50ea.
$18 Chicken Penne: Penna pasta topped with a red sauce, parmesan cheese, grilled chicken and mushrooms.
$16 Shrimp Linguine: Linguine pasta, served with 3 shrimp, in a parmesan pesto cream sauce.
$17 2pc/ $20 3pc Fish and Chips: Cod fillets served with fries, coleslaw and tarter sauce.
$23 8oz Sirloin: Sirloin topped with rosemary butter, served with truffle mash potatoes, and asparagus.
$30 10oz Ribeye: Ribeye served with truffle mash potatoes and asparagus.
COCKTAILS
FULL COCKTAIL BAR WITH MANY CRAFT DRINK OPTIONS!
BOTTLES & DRAFTS
5 DIFFERNT DRAFT OPTIONS !
12 DIFFERENT IPA OPTIONS!
22 DIFFERENT DOMESTIC BEER OPTIONS!
COFFEE & ESSPRESSO
LATTES!
CAPPUCINOS!
BREVES!
AMERICANOS!
HOURS OF OPERATION
SUNDAY: 9AM-4PM
MONDAY: 8AM-8PM
TUESDAY: 8AM-8PM
WEDNESDAY: 8AM-8PM
THURSDAY: 8AM-8PM
FRIDAY: 8AM-9PM
SATURDAY: 8AM-9PM
PHONE
719-422-8438
ADDRESS
341 N. COMMERCIAL ST.
TRINIDAD, CO. 81082